-cronkitenews.azpbs.org. The turnaround point in Valle de Guadalupe’s advertised “Ruta del Vino,” or “Wine Route,” lies about 25 minutes east of the coastal highway that leads north to Tijuana.
-ocregister.com. The region has far more wineries than we had time to visit, and it seems to be adding more every day. Those must remain to be discovered later, when the flavors, sights and ambiance draw us back to Baja.
-Los Angeles Times. It's no secret that the Mexican border area around Tijuana is in the midst of a cultural renaissance -- and one museum makes it easy to take it all in.
-laweekly.com. Tijuana’s burgeoning craft beer scene is notoriously hard to access. The city's breweries — most of which have opened in the last three years — make their beer using small homebrew setups in backyards or clandestine spaces.
-sandiegouniontribune.com. Travel and wine writers may have crowned this burgeoning wine region “The Next Napa,” but that title is too easy and too wrong.
-theguardian.com. Some call Mexico's Valle de Guadalupe, in Baja California, the new Napa – but a tour of its wineries, hotels and restaurants shows that it is very much its own place.